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The aim of this project is to further our understanding of the motivations, barriers and enablers of diverse communities’ participation in community food activities.
AGROforestry and MIXed farming systems knowns as Agromix is participatory research to drive the transition to a resilient and efficient land use in Europe.
Exploring the physical and metabolic context, scenarios for economic valorisation and political processes that can enable alternative metabolic capabilities, and specific practices and configurations that food growing communities could develop to regain control over resources.
This project will locate air pollution monitors in apiaries across the Midlands and record incidence of particulate matter in hives and the bees that live in them.
The main purpose of this project is to generate pump priming data for novel applications of high resolution mass spectrometry methods for identification and quantification of organic pollutants discharged from waste water treatment plants.
This project aims to address the gap between practice and policy in the virtuous use of urban wastes for the remediation of urban soils.
This project brings together five established local community food projects throughout the UK that will trial different ideas for improving the nutritional value of the cooked food eaten by the most vulnerable groups in their community.
Examining the potential effect of Welsh Governments new landscape management schemes on the economic, environmental and cultural activities and values of Cambrian Mountain Range residents and stakeholders.
Archwilio effaith bosibl cynlluniau rheoli tirwedd newydd Llywodraeth Cymru ar weithgareddau a gwerthoedd economaidd, amgylcheddol a diwylliannol trigolion a rhanddeiliaid Bryniau Cambrian.
A capacity building programme for researchers, reviewers and the institutional research management of Offices of Research, Innovation, & Commercialization (ORICs) in Pakistan.
Gaza Foodways is a transdisciplinary research collaboration to contribute toward a ‘just transition’ to diversified low-carbon urban food and farming systems.
The objective of the TERRA Project is to develop agronomical trials to test the effects of DHDs as an agroecological method to support wheat plants subjected to hydric stress.
SCALE-it is working to increase the availability, accessibility and adoption of cost-effective alternatives to contentious inputs in organic farming.
Food systems contribute one-third of global greenhouse gas emissions, prompting urgent calls for a radical transformation of diets to include a greater proportion of plant proteins.
This project supports Sowing Your Seeds by working with Garden Organic to co-create a bespoke process for capturing, evaluating and evidencing outcomes. The evaluation process is embedded within the wide-ranging activities of Sowing Your Seeds.
Agriculture now finds itself in a changing landscape where old methods and expectations are now being questioned. It is critical that new, holistic, methods are found to improve animal and soil health whilst benefiting the environment and financially supporting farmers.